Any true fan of “The Great British Bake Off” will know that when the pressure is on in the kitchen, the way your ingredients and equipment are organised is really important. We’ve all had a James Acaster moment at one point or another and we’d really like not to have it again.
So how do you get the Feng Shui of your space to Mary Berry-level? With some clever storage solutions of course. Whether you’re whipping up a Baked Alaska or perfecting a batch of macarons, your ingredient and equipment storage will be the difference between flop and fantastic.
Inspired by the show’s creative bakes and occasional mishaps, we’ve put together some Bake Off-worthy storage tips to keep your kitchen spick and span.
Channel Your Inner GBBO Baker with These Storage Tips
Home bakers, especially those working with small kitchens, often face the challenge of keeping their space functional in and amongst a sea of ingredients and appliances.Even the iconic Bake Off tent can feel crowded when the competition heats up —remember the infamous “Custardgate” where a mix-up caused tears and tension? If the bakers can handle that, you can definitely tame your kitchen chaos with a few clever tricks.
Utilise Vertical Storage
When counter space is limited, think up, up, up!
Install wall hooks or magnetic strips to keep tools like whisks, spatulas and measuring cups off your worktops. Not only does this free up space, but it also ensures your tools are always within reach — perfect for those spontaneous “Hollywood handshake” attempts.
If baking is in your blood and you’ve inherited several family heirlooms (like your great-grandmother’s rolling pin), why hide them away in a drawer? Hang them on available wall space alongside your more functional equipment and remember your loved ones every time you bake.
Drawer Dividers
Drawer dividers are a game-changer. They keep your measuring spoons, pastry brushes and specialty tools neatly organised, so you’ll always be ready to tackle a technical challenge.
Stackable Containers & Air-Tight Jars
Hand in hand with presentation goes fresh ingredients. There’s absolutely nothing worse than having everything prepared for a bake-off, only to find that weevils have infiltrated the flour again!
Store dry ingredients like flour, sugar and cocoa powder in stackable, airtight containers or jars. Not only do they save space, but they also keep your ingredients fresh. Bonus points if you label them — no one wants to mix up salt and sugar during the showstopper round!
Pantry Storage Tips Inspired by Bake Off
Speaking of dry ingredients. A well-organised pantry is arguably every baker’s dream. It’s where you store the essentials that bring your creations to life.
Labelled Baskets
Group similar items like baking decorations, extracts, and spices into labelled baskets. This makes it easy to grab what you need without hunting through clutter.
Rotating Shelves
Maximise your pantry’s space by using rotating shelves. They make it easy to access items at the back of the cupboard, reducing the chance of discovering expired goods just as you’re about to bake. (Don’t forget to declutter and donate unused items.)
Kitchen Island Storage
Are you making the most of your kitchen island? In addition to being a great prep space, your kitchen island holds the potential for extra storage. Consider incorporating built-in cabinets or drawers into your island!
Cake Storage Tips to Keep Your Creations Fresh
Proper cake storage tips can help you do the same at home. The winning bake is the perfect combination of taste and aesthetics. You might know flavour but keeping your cake fresh and fabulous is just as important as how it tastes.
Ever wonder how Bake Off contestants keep their cakes looking like they were literally just made?
Covered Cake Tins
A covered cake tin is your best friend when it comes to storing cakes. A classic storage solution, it helps maintain moisture and prevents drying out, especially for sponge cakes. Plus, it’s a handy way to transport your masterpiece — no soggy bottoms here!
Refrigerator Storage
Cream-filled cakes or those with perishable decorations need to be refrigerated. Use airtight containers to keep them fresh and prevent them from absorbing fridge odours. Just don’t forget to bring them to room temperature before serving for the best taste and texture.
Freeze Slices or Layers
If you’ve baked more than you can eat (a rare but glorious problem), freeze individual slices or cake layers. Wrap them tightly in cling film or freezer bags to preserve freshness. This way, you’ll have a treat ready for any occasion.
For bakers with a growing collection of tools and supplies, Storage King’s Hobby & Craft Storage options are perfect for keeping everything in order.
Clear Your Counters with External Storage Options
Even the most organised kitchens can feel cramped, especially when you’re juggling daily cooking and baking. Sometimes, GBBO-inspired storage solutions simply aren’t enough for small kitchens.
Why External Storage Makes Sense
By storing extra kitchen items externally, you can:
Preserve Counter Space: Focus on your daily cooking and baking without the clutter of extra tools and appliances.
Protect Fragile Tools: Keep delicate or seasonal baking tools safe and secure.
Storage King offers flexible, affordable solutions for home bakers. Whether it’s personal storage or Hobby & Craft Storage, our facilities can help you maintain a tidy and functional kitchen.
Ready, Steady, Bake, Store!
If your kitchen is starting to feel as cramped as a Bake Off tent, Storage King can help. Store extra appliances or seasonal bakeware in one of our secure, accessible units.
From pantry organisation to cake storage tips, these Great British Bake Off-inspired storage ideas will transform your kitchen. Whether you’re a seasoned pro or a novice baker, keeping your workspace tidy is the first step to baking success. And if you find yourself running out of space, Storage King is here to help. Let’s get baking — and organising.